The à la carte restaurant in Wals.

The Hotel Königgut stands for good humour. You can taste it. Because our head chef and his team do exactly what they do best - and you can tell. They create, season freshly, fry and cook, prepare and finalise, always with a smile on their faces. And it is precisely this positive spirit that our guests also enjoy - thanks to the freshness and naturalness of the ingredients and the enthusiasm and passion that is reflected in the flavoursome delicacies. Our à la carte restaurant is not only always lovingly decorated, but the food is also prepared and served with love.

Also in terms of freshness. Because this is a top priority at the à la carte restaurant. Many products come directly to the table from our own farm, such as lettuce, tomatoes, courgettes, herbs, eggs and even the chicken for our chicken burger comes from our own production. The pasta is also homemade, as are the gnocchi, many juices, jams, the honey comes from our own apiary, and much more. Because one thing is clear: everything that is genuine and natural not only tastes better, but is also easier to eat. Good is what's good for you. And where only pure freshness goes in, fresh delicacies come out. It's a way back to the roots, back to nature. Into a new genuineness that tastes particularly good in our á la carte restaurant.

Those who dine à la carte in our restaurant have a choice: on the one hand, our kitchen crew will delight you with traditional pub cuisine at the highest level. For example, the real beef soup with various garnishes awaits you at the start, and then the schnitzel competes with the cordon bleu, the real beef goulash, the grammel dumplings, the onion rostrata & Co. for supremacy. And for a sweet finish, there's homemade strudel, a variety of pancakes or a delicious ice cream sundae. This is how Austrian cuisine can be!

On the other hand, there is also a delicious range of delicacies for those who like it trendy. A hot tip is the homemade pasta, made by our senior chef herself, or various steak sandwiches, burgers, vegetarian dishes and even a few vegan specials for those who love it particularly green.